Our Varieties
King Trumpet, Black Pearl, Chestnut, Shiitake, Blue Oyster, Golden Oyster, Pioppino, Lions Mane, Comb Tooth, Maitake, Golden Enoki
Our Varieties
King Trumpet, Black Pearl, Chestnut, Shiitake, Blue Oyster, Golden Oyster, Pioppino, Lions Mane, Comb Tooth, Maitake, Golden Enoki
How we grow
We grow mushrooms that are appropriate to the season. Our subterranean farm uses earth's thermal mass to buffer temperatures. This means less energy and more mushrooms.
Our farm is 100% chemical-free and our blocks consist of 90%+ organic substrate. We never spray anything on mushrooms and mycelium that isn’t h2o.
We make our blocks in house, meaning we don’t source our substrate from China which has become the industry standard for shiitake.
We challenge YOU to find fresher, more beautiful and more varied mushrooms than you’ll find from Mycopolitan :)
How we grow
We grow mushrooms that are appropriate to the season. Our subterranean farm uses earth's thermal mass to buffer temperatures. This means less energy and more mushrooms.
Our farm is 100% chemical-free and our blocks consist of 90%+ organic substrate. We never spray anything on mushrooms and mycelium that isn’t h2o.
We make our blocks in house, meaning we don’t source our substrate from China which has become the industry standard for shiitake.
We challenge YOU to find fresher, more beautiful and more varied mushrooms than you’ll find from Mycopolitan :)
Press
Fox 29-The 215 2024
ABC News 2021
VICE-Munchies 2017
Edible Philly 2015
Grid 2015
press inquiries, email info@mycopolitan.com
Press
Fox 29-The 215 2024
ABC News 2021
VICE-Munchies 2017
Edible Philly 2015
Grid 2015
press inquiries, email info@mycopolitan.com
Contact
email: info@mycopolitan.com
no walk-ins please.
Contact
email: info@mycopolitan.com
no walk-ins please.
Contact Us
Our farm is underneath
428 E Erie Ave
Philadelphia, PA, 19134
United States